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Paul Breuer

Paul Breuer

Social Media Manager

RecipesCookbooks
  • Green sheetpan frittata with veggies
    10 min
    vegetarian
    Green sheetpan frittata with veggies
  • Wild garlic Spätzle with cheese and caramelized onions
    40 min
    vegetarian
    Wild garlic Spätzle with cheese and caramelized onions
  • Easy bibimbap casserole
    25 min
    Easy bibimbap casserole
  • Classic German mustard eggs (Senfeier)
    30 min
    vegetarian
    Classic German mustard eggs (Senfeier)
  • Spicy Thai Bolognese
    20 min
    Spicy Thai Bolognese
  • German ravioli casserole with tomato sauce
    20 min
    German ravioli casserole with tomato sauce
  • Classic beef carpaccio
    20 min
    Classic beef carpaccio
  • Simple red cabbage slaw
    20 min
    vegan
    Simple red cabbage slaw
  • Creamy harissa tahini potato salad
    30 min
    vegetarian
    Creamy harissa tahini potato salad
  • Butternut squash Wellington
    30 min
    vegan
    Butternut squash Wellington
  • Creamy one-pot French onion pasta
    50 min
    Creamy one-pot French onion pasta
  • Kale Caesar salad with apples and candied walnuts
    30 min
    Kale Caesar salad with apples and candied walnuts
  • Fried pumpkin and chorizo pasta
    30 min
    Fried pumpkin and chorizo pasta
  • Tomato Tonnato
    15 min
    Tomato Tonnato
  • Summery zucchini and ricotta flatbread
    20 min
    vegetarian
    Summery zucchini and ricotta flatbread
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AJNS New Media GmbH | Storkower Straße 115 | 10407 Berlin | Phone: +49 (0)30 695 182 92 | Email: hello@kitchenstories.de
Represented by Alexander Bauer
Kitchen Stories is supported by product placement

¹By clicking "submit", you’re consenting to our email newsletter with cooking content and information on products. You may withdraw your consent at any time.

Made with  in Berlin

AJNS New Media GmbH | Storkower Straße 115 | 10407 Berlin | Phone: +49 (0)30 695 182 92 | Email: hello@kitchenstories.de
Represented by Alexander Bauer
Kitchen Stories is supported by product placement

¹By clicking "submit", you’re consenting to our email newsletter with cooking content and information on products. You may withdraw your consent at any time.