Rösti with salmon

Step 1/5

• 150 g potatoes

• grater
• bowl

Wash, peel and grate the potatoes. Squeeze out and discard the excess liquid from the potatoes and place into a bowl.

Step 2/5

• ½ onion
• ½ egg

• grater
• bowl

Peel and grate the onion. Add and egg and the grated union to the potatoes and mix.

Step 3/5

• olive oil

• baking pan

Bake the rösti mix in a pan with olive oil

Step 4/5

• 62½ ml sour cream
• ¼ lemon zest
• chives
• salt
• pepper

Mix the sour cream, chives, lemon zest and some salt and pepper in a bowl

Step 5/5

• smoked salmon

Place a rösti on a plate. Put on some sauce and finish of with some smoked salmon and chives.

Enjoy your meal!