Easy Chalupa’s ( we called Enchiladas as kids)
Be the first to rate this recipe!
"Can use for one person and refrigerate remaining meat mixture for other meals"
Difficulty
Easy 👌Preparation
15 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
1 lb
ground beef8 oz
canned pinto beans
1 cup
shredded Mexican cheese blend
1 cup
Fresh tomato diced
1 cup
lettuce chopped
½ cup
salsa
6 
flour tortillas
Step 1/3
Brown ground beef, drain; add beans and corn and heat
Step 2/3
Heat flour tortillas in skillet
Step 3/3
Layer tortilla, bean mixture, cheese, lettuce, tomatoes on plate: top with tbsp salsa: salt to taste
Tags
More delicious ideas for you
 or 
To comment and share your experience, please sign up!
/images.kitchenstories.io/userImages/7e694856-87ab-4b37-858c-af9e31727f59.jpg)