Blue oats with banana and caramel syrup

Step 1/2

• 120 g oat
• 400 ml unsweetened almond milk

Cook the oats with almond milk for 10 minutes (you can add sugar or a sweetener, I like to add some canela!). Add the blue food coloring.

Step 2/2

• 140 g bananas
• caramel syrup
• chocolate

When the oats are fully cooked, put them in a little bowl and put in the banana (cut it in slim slices), the chocolate and the caramel syrup. Mix it all together!

Enjoy your meal!