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Quick chocolate treat
Based on 270 ratings
Difficulty
Easy 👌Preparation
5 min
Baking
2 min
Resting
0 min
Ingredients
2Servings
4 tbsp
all-purpose flour
4 tbsp
sugar
3 tbsp
hazelnut spread
3 tbsp
milk
3 tbsp
vegetable oil (e.g. sunflower)
2 tbsp
unsweetened cocoa powder
1 
egg
1 tsp
baking powder
whipped cream or ice cream for serving
Utensils
whisk (optional), large bowl, 2 cups, microwave oven
Nutrition per serving
Cal617 
Fat34  g
Protein9  g
Carb69  g
Step 1/3
/images.kitchenstories.io/recipeStepImages/03_19_BlitzschnellerSchokotraum_step01.jpg)
- 4 tbsp all-purpose flour
 - 4 tbsp sugar
 - 3 tbsp hazelnut spread
 - 3 tbsp milk
 - 3 tbsp vegetable oil
 - 2 tbsp cocoa powder
 - 1 egg
 - 1 tsp baking powder
 
- whisk (optional)
 - large bowl
 
Put all of the ingredients in a bowl and mix well with a whisk or a fork until well combined.
Step 2/3
/images.kitchenstories.io/recipeStepImages/03_19_BlitzschnellerSchokotraum_step02.jpg)
- 2 cups
 
Distribute the mixture into two coffee mugs or three baking tins.
Step 3/3
/images.kitchenstories.io/recipeStepImages/03_19_BlitzschnellerSchokotraum_step03.jpg)
- whipped cream or ice cream for serving
 
- microwave oven
 
Place the cups in the microwave and cook at 700 Watt for approx. 2 - 3 min. Serve the mini desserts with whipped cream or ice cream.
Enjoy your meal!
/images.kitchenstories.io/recipeImages/03_19_QuickChocolateTreat_Final.jpg)
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