Aloo Gobhi (potatoes & cauliflower)

Name: Aloo Gobhi (potatoes & cauliflower)
Prep time: 40 min
Total time: 40 min
Yield: 3
Cuisine: indian
Ingredients: 1 cauliflower; 4 potatoes; 1 onion; 1 inch ginger; 2 green chilis; coriander to garnish; 1.5 tsp cumin seeds; 1 tsp black cumin seeds; hing to taste; 3 bay leaves; 0.5 tsp ground turmeric; 0.75 tsp cumin powder; 0.75 tsp coriander powder

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Sid&Sarah

Community member

"A simple vegetable dish with minimal spices and masala compared to other Indian dishes. But yet flavourful. A mother's recipe and can be served as a vegetable dish alongside a dal with rice or roti."

Difficulty

Easy 👌

Preparation

40 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

⅔

cauliflower

2⅔

potatoes

⅔

onion

⅔

inch ginger

1⅓

green chilis

coriander to garnish

1 tsp

cumin seeds

⅔ tsp

black cumin seeds

hing to taste

bay leaves

⅓ tsp

ground turmeric

½ tsp

cumin powder

½ tsp

coriander powder

Step 1/5
Cut cauliflower into small florets. Cube potatoes. Chop onions, grate ginger and cut chillies small.
Step 2/5
- 1⅓ green chilis
- coriander to garnish
- 1 tsp cumin seeds
- ⅔ tsp black cumin seeds
- hing to taste
- ½ tsp cumin powder
Add oil in pan. Add cumin seeds, black cumin seeds, a pinch hing, 2 to 3 bay leaves and turmeric.
Step 3/5
- ⅔ onion
- ⅔ inch ginger
- ½ tsp coriander powder
When cumin splutters add onions, ginger and chillies. Add salt, and roast till onions become translucent.
Step 4/5
- ⅔ cauliflower
- 2⅔ potatoes
- 2 bay leaves
- ⅓ tsp ground turmeric
Add a dash of cumin and coriander powder. Add cauliflower and potatoes and combine well.
Step 5/5
Cover and cook stirring occasionally till vegetable are cooked. Garnish with coriander.
Enjoy your meal!